Control Type

Electro-Mechanical

Capacity Of Oven (cu. Ft.)

5.3

Oven Cooking Process

Standard

Color/Finish

Stainless Steel

Fuel Type

Electric

Number Of Oven Racks

2

Cooktop Surface Type

Radiant

Controls Location

Back

Main Element #4 Size (inch)/ BTU

6

Main Element #3Size (inch)/ BTU

9

Main Element #2 Size (inch)/ BTU

6

Main Element #5 Wattage

100

Main Element #1 Size (inch)/ BTU

9

Main Element #4 Wattage

1200

No. Of Elements/Burner

5

Main Element #3 Wattage

3000

Main Element #2 Wattage

1200

Main Element #1 Wattage

3000

Main Element #5 Size (inch)/ BTU

6

Drawer Type

Storage

Cleaning Type

Manual Cleaning

Oven Features

Broiler in Oven

Cooktop Features

Indicator Light- Heating Element On,Indicator Light- Hot Surface Indicator Light,Warming Zone

Weight (Pounds)

160

Product Depth (in.)

25.75

Product Height (in.)

46.56

Product Width (in.)

29.88