Pederson’s Farms, Old World Kielbasa Rope Sausage, Whole30 (4 Pack, Pork, Use / Freeze) 14oz - No Sugar Added, Uncured , Keto Paleo Diet Friendly, No Nitrates Nitrites, Gluten Free, Made in the US
- Uncured Old World Kielbasa with No Sugar Added - Made the Old Fashioned Way
- Paleo and Keto Friendly. Whole30 Approved. Gluten Free and MSG Free.
- Vegetarian Fed, Antibiotic Free, Animal Welfare Certified. Raised Humanely without Growth Stimulants.
- Expedited Shipping – Orders should be fulfilled by the following business day or within 48 hours of being placed. Transit time is subject to FedEx availability. An automated email with tracking information will be sent once the order has been shipped. Please reach out if you have any concerns regarding your order.
- Freshness Guaranteed – All orders are shipped in insulated coolers with dry ice to ensure that your products ships and stays frozen. Please contact us for any issues. We're here to help
Burgers' Smokehouse Polish Kielbasa (Four 1 lb. pkgs)
Burgers' Smokehouse Polish Kielbasa is a superior quality gourmet Polish sausage. It is great grilled, boiled, fried, or cooked on a stick over an open fire. It is made with fresh cuts of beef and pork.
Moskovskaya Sausage (Kielbasa) - 1.3 lb (avg weight)
This sausage is from Russia and weighs 1.3 pounds. It is perishable and will be shipped via FedEx overnight. It is usually available within one business day.
5 LBS Smoked Kielbasa - Do Not Ship to States West of Illinois
This artisan small-batch kielbasa is perfect for your next party or family gathering. It is smoked to perfection and has a bold flavor that your guests will love. We ship our kielbasa in temperature controlled containers to ensure that it arrives fresh and delicious. Unfortunately, we are not able to ship to states west of Illinois.
MeatCrafters Kielbasa Traditional Polish Pork Sausage, Minimally Processed, No Artificial Ingredients, 48oz (4-Pack, 8 Total Links)
-Our Kielbasa recipe is a traditional Polish pork sausage in hefty 6 oz. links, seasoned with fresh garlic, marjoram, black pepper, coriander seed, ground mustard seed, and sea salt.
-All of our products are made with meats raised on an all-vegetarian diet, and without antibiotics or growth hormones.
-We use high quality meats, many of them locally sourced, and the freshest spices, herbs, and seasonal blends designed to bring out unique, complex, yet subtle flavors.
-The best and easiest way we have found to cook our sausages is to thaw them in the fridge overnight, or put the unopened frozen package in a bowl of cold tap water for 5-10 minutes. Once thawed, cook the sausages in the oven at 350ºF for 7 minutes on one side, and then another 7 minutes after flipping them over.
-The insulated shippers, dry ice and ice packs that we use are not necessarily intended to keep the products frozen for their whole journey to you; just to keep them cold and always safe so that they don't rise above a temperature where spoilage begins. Because we don't use any chemical preservatives in our fresh sausages, they should be stored in the freezer until ready to cook. They will keep for about 5 days in the refrigerator after thawing.
32 mm Clear collagen casings for homemade sausage For 40 lbs of meat. Easy to use. Smoked links, Kielbasa, Brats
- 32 mm Clear collagen casings for homemade sausage
- For 40 lbs of meat. Easy to use.
- Smoked links, Kielbasa, Brats
Konopelski Polish Kielbasa, Rope Style 4-1lb. Packs, Authentic Recipe from Poland, Featuring Natural Wood Fired Smoke from Family Owned 100-Year co.
Konopelski Polish Kielbasa is a traditional recipe brought over from Poland. This small batch, rope style kielbasa is smoked with natural wood fired smoke, giving it a unique flavor. It is then shipped out on Mondays, Tuesdays, and Wednesdays, with a transit time of 1-3 days. You can view the shipping map by clicking on the link provided. This 100-year-old family company prides itself on providing an authentic and delicious product.
